Current Job Opportunities at Osprey Wilds
Finance Manager
Overview: The Finance Manager is a pivotal position for our organization. This person will manage all aspects of our finances and works closely with the Osprey Wilds directors and finance committee members.
Responsibilities will include but are not limited to managing Osprey Wilds’ accounting, finances, payroll, compiling reports and supporting development.
To apply, please send your cover letter (including your available start and end dates), resume, and three references to:
Jill Rudolph, Operations Director
rudolph@ospreywilds.org | (320) 245-2648
Reservations and Events Coordinator
Overview: The reservations and events coordinator plays a critical role on the Education Leadership Team by being on the front lines of communicating with schools and guests to ensure their reservation process and visit with us is successful.
This person also manages our public events, ensuring we provide fresh, timely, and inspiring programming throughout the year. We hope you join our dedicated and passionate education team in our effort to instill a connection and commitment to the environment in people of all communities through experiential learning!
To apply, please email your cover letter, resume, three references to:
Nadine Meyer, Education Director
meyer@ospreywilds.org | (320) 245-2648
Part-Time Prep Cook
Overview: Our kitchen staff provides delicious scratch-cooked meals for visiting groups as well as customized banquet menus, prepared fresh to satisfy every palate.
This person will prepare food according to the menu for groups ranging from 15-150 people, follow and comply with established procedures including health and sanitation and adhere to safe work practices, and provide excellent customer service.
To apply, please send your cover letter (including your available start and end dates), resume, and three references to:
Jill Rudolph, Operations Director
rudolph@ospreywilds.org | (320) 245-2648
Part-Time Dishwasher
Overview: Our kitchen staff provides delicious scratch cooked meals for visiting groups as well as customized banquet menus, prepared fresh to satisfy every palate.
This person will wash dishes, distribute eating utensils, clean kitchen equipment, and provide excellent customer service.
To apply, please send your cover letter (including your available start and end dates), resume, and three references to:
Jill Rudolph, Operations Director
rudolph@ospreywilds.org | (320) 245-2648
Part-Time Grounds Specialist
Overview: Our buildings and grounds staff are responsible for keeping our campus looking its best. These people are at the forefront of the Osprey Wilds team and work directly with the land we are located on.
This person will maintain the lawns and trails to quality standard, including mowing and weed whipping, and assist with routine maintenance of all lawn equipment.
To apply, please send your cover letter (including your available start and end dates), resume, and three references to:
Jill Rudolph, Operations Director
rudolph@ospreywilds.org | (320) 245-2648